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English Books > Index > Food & Drink / Cookery > Essays

Food & Drink / Cookery > Essays English Books Index Go to 'Edit -> Find' on your browser toolbar or press 'Ctrl-F' to locate items on this page



	Adventure Of Food: True Stories Of Eating Everything Sterling, Richard; Paperback; Code: BE-1885211376

	All Manners Of Food: Eating And Taste In England And France From The Middle Ages To The Present (Illini Books) Mennell, Stephen; Paperback; Code: BE-0252064909

	American Appetite: The Coming Of Age Of A Cuisine Brenner, Leslie; Paperback; Code: BE-038078825X

	American Taste: A Celebration Of Gastronomy Coast To Coast Villas, James; Beard, James A.; Paperback; Code: BE-1558215727

	An Alphabet For Gourmets Fisher, M. F. K.; Paperback; Code: BE-0865473919

	An Omelette And A Glass Of Wine David, Elizabeth; Thorne, John; Paperback; Code: BE-1558215719

	Apples Of Gold In Settings Of Silver: Stories Of Dinner As A Work Of Art Young, Carolin; Hardcover; Code: BE-0743222024

	Armchair James Beard: Selected Writings On Food And Drink With 130 Recipes Beard, James A.; Kafka, Barbara; Hardcover; Code: BE-1558217371

	Art Of Eating Fisher, M. F. K.; Paperback; Code: BE-0020322208

	Art Of The Inner Meal: Eating As A Spiritual Path Altman, Donald; Altman, Don; Hardcover; Code: BE-0062516353

	Authors Famous Recipes And Reflections On Food Holloway, Diane E.; Paperback; Code: BE-0595243797

	Best Food Writing 2000 Hughes, Holly; Paperback; Code: BE-1569246165

	Best Food Writing (2001) Hughes, Holly; Paperback; Code: BE-1569245770

	Best Food Writing (2002) Hughes, Holly; Paperback; Code: BE-156924524X

	Chefs Apprentice Hoffman, David; Paperback; Code: BE-159129259X

	Chilehead Collection Dewitt, Dave; Paperback; Code: BE-1591298768

	Choice Cuts: A Savory Selection Of Food Writing From Around The World And Throughout History Kurlansky, Mark; Hardcover; Code: BE-0345457102

	Choice Cuts: A Savory Selection Of Food Writing From Around The World And Throughout History Kurlansky, Mark; Various; Analog Audio Cassette; Code: BE-1590072839

	Choice Cuts: A Savory Selection Of Food Writing From Around The World And Throughout History Kurlansky, Mark; Various; Sheet map; Code: BE-1590072847

	Comfort Me With Apples Reichl, Ruth; King, Lorelei; Sheet map; Code: BE-0792799224

	Comfort Me With Apples: More Adventures At The Table Reichl, Ruth; Reichl, Ruth; Analog Audio Cassette; Code: BE-0375417230

	Comfort Me With Apples: More Adventures At The Table Reichl, Ruth; Paperback; Code: BE-0375758739

	Comfort Me With Apples: More Adventures At The Table Reichl, Ruth; Hardcover; Code: BE-0783895941

	Coming Home To Eat: The Pleasures And Politics Of Local Foods Nabhan, Gary Paul; Hardcover; Code: BE-0393020177

	Consuming Passions: A Food-Obsessed Life West, Michael Lee; Paperback; Code: BE-0060984422

	Cornbread Nation 1: The Best Of Southern Food Writing Egerton, John; Paperback; Code: BE-0807854190

	Culture Of Food Montanari, Massimo; Le Goff, Jacques; Paperback; Code: BE-0631202838

	Decadent Cookbook Lucan, Medlar; Gray, Durian; Paperback; Code: BE-1873982224

	Delights Of Delicate Eating Pennell, Elizabeth Robins; Williams, Jacqueline B.; Paperback; Code: BE-025206920X

	Dining Out: Secrets From Americas Leading Critics, Chefs & Restaurateurs Dornenburg, Andrew; Page, Karen; Paperback; Code: BE-047129277X

	Displeasures Of The Table: Memoir As Caricature Ronk, Martha C.; Paperback; Code: BE-189229544X

	Eating Culture With Cards Scapp, Ron; Seitz, Brian; Paperback; Code: BE-0791438600

	Eat My Words: Reading Womens Lives Through The Cookbooks They Wrote Theophano, Janet; Hardcover; Code: BE-0312233787

	Eat Not This Flesh: Food Avoidances From Prehistory To The Present (Revised And Enl) Simoons, Frederick J.; Paperback; Code: BE-029914254X

	Endless Feasts: Sixty Years Of Writing From Gourmet Reichl, Ruth; Hardcover; Code: BE-0679642501

	Epicurean Delight: The Life And Times Of James Beard (Fireside) Jones, Evan; Beard, James; Paperback; Code: BE-0671750267

	Fabulous Lovers-Fabulous Foods: A Cookbook To Read Pepper, Choral; Hardcover; Code: BE-0738844624

	Fabulous Lovers-Fabulous Foods: A Cookbook To Read Pepper, Choral; Paperback; Code: BE-0738844632

	Fading Feast: A Compendium Of Disappearing American Regional Foods Sokolov, Raymond; Paperback; Code: BE-1567920373

	Family Dinner: A Celebration Of Love, Laughter, And Leftovers Sunshine, Linda; Tiegreen, Mary; Hardcover; Code: BE-1400045924

	Feast Of Words: For Lovers Of Food Fiction Shapiro, Anna; Hardcover; Code: BE-039303979X

	Food: A Taste Of The Road Sterling, Richard; True, Margo; Paperback; Code: BE-1885211775

	Food: Design And Culture Cattrell, Claire; Paperback; Code: BE-1856691632

	French Fried: The Culinary Capers Of An American In Paris Rochefort, Harriet Welty; Hardcover; Code: BE-0312261497

	Gastronomical Me Fisher, M. F. K.; Paperback; Code: BE-0865473927

	Gluttony: More Is More Lyons, Nan; Hardcover; Code: BE-096695730X

	Goose In Toulouse: And Other Culinary Adventures In France Rosenblum, Mort; Hardcover; Code: BE-0786864656

	Goose In Toulouse: And Other Culinary Adventures In France Rosenblum, Mort; Paperback; Code: BE-0865476454

	Heart Of The Home: Notes From A Vineyard Kitchen Branch, Susan; Hardcover; Code: BE-0316106313

	Her Fork In The Road: Women Celebrate Food And Travel Bach, Lisa; Paperback; Code: BE-1885211716

	Home Cooking: A Writer In The Kitchen Colwin, Laurie; Paperback; Code: BE-0060955309

	How To Cook A Wolf Fisher, M. F. K.; Paperback; Code: BE-0865473366

	In The Land Of The Magic Pudding: A Gastronomic Miscellany Santich, Barbara; Paperback; Code: BE-1862545308

	Is There A Nutmeg In The House? David, Elizabeth; Hardcover; Code: BE-0670030333

	Is There A Nutmeg In The House: Essays In Practical Cooking With More Than 150 Recipes David, Elizabeth; Paperback; Code: BE-014200166X

	It Mustve Been Something I Ate: The Return Of The Man Who Ate Everything Steingarten, Jeffrey; Hardcover; Code: BE-0375412808

	Julias Kitchen Wisdom: Essential Techniques And Recipes From A Lifetime Of Cooking Child, Julia; With Nussbaum, David; Hardcover; Code: BE-0375411518

	Kitchen Chronicles: 1001 Lunches With J. Krishnamurti Krohnen, Michael; Paperback; Code: BE-0964924714

	Kitchen Confidential: Adventures In The Culinary Underbelly Bourdain, Anthony; Paperback; Code: BE-0060934913

	Kitchen Confidential: Adventures In The Culinary Underbelly (Us) Bourdain, Anthony; Hardcover; Code: BE-158234082X

	La Bonne Table Bemelmans, Ludwig; Friede, Eleanor; Paperback; Code: BE-0879238089

	Legendary Dining Melahn, Martha; Paperback; Code: BE-0595159508

	Looking For Flavour Santich, Barbara; Paperback; Code: BE-1862543852

	Man Who Ate Everything Steingarten, Jeffrey; Hardcover; Code: BE-0679430881

	Man Who Ate Everything: And Other Gastronomic Feats, Disputes, And Pleasurable Pursuits Steingarten, Jeffrey; Paperback; Code: BE-0375702024

	Measure Of Her Powers: An M.F.K. Fisher Reader Fisher, M. F. K.; Reichl, Ruth; Paperback; Code: BE-1582431043

	Meat, Metal & Fire: The Legendary Australian Barbecue Thomson, Mark; Paperback; Code: BE-0207197687

	Michael Broadbents Vintage Wine Broadbent, Michael; Hardcover; Code: BE-0151007047

	More Home Cooking: A Writer Returns To The Kitchen Colwin, Laurie; Paperback; Code: BE-0060955317

	Much Depends On Dinner: The Extraordinary History And Mythology, Allure And Obsessions, Perils And Taboos Of An Ordinary Meal Visser, Margaret; Paperback; Code: BE-0802136516

	Olives: The Life And Lore Of A Noble Fruit Rosenblum, Mort; Paperback; Code: BE-0865475261

	On Food And Cooking Mcgee, Harold; Paperback; Code: BE-0684843285

	On Food And Cooking: The Science And Lore Of The Kitchen Mcgee, Harold J.; Hardcover; Code: BE-0684181320

	Pan Alternativo Petrella Battista, Giovanni; Paperback; Code: BE-1931456291

	Pass The Polenta Lust, Teresa; Paperback; Code: BE-0345435656

	Pass The Polenta: And Other Writings From The Kitchen Lust, Teresa; Hardcover; Code: BE-1883642957

	Physiology Of Taste Brillat-Savarin, Jean Anthelme; Translator Drayton, Anne Marie; Paperback; Code: BE-0140446141

	Physiology Of Taste (Dover) Brillat-Savarin, Jean Anthelme; Brillat-Savarin; Paperback; Code: BE-0486422534

	Physiology Of Taste: Or, Meditations On Transcendental Gastronomy Brillat-Savarin, Jean Anthelme; Translator Fisher, M. F. K.; Paperback; Code: BE-1582431035

	Pig Tails N Breadfruit: A Culinary Memoir Clarke, Austin; Hardcover; Code: BE-1565845803

	Potato: How The Humble Spud Rescued The Western World (North Point PBK) Zuckerman, Larry; Paperback; Code: BE-0865475784

	Raw And The Cooked: Adventures Of A Roving Gourmand Harrison, Jim; Hardcover; Code: BE-0802116981

	Raw And The Cooked: Adventures Of A Roving Gourmand Harrison, Jim; Paperback; Code: BE-080213937X

	Recipes For Reading: Community Cookbooks, Stories, Histories Bower, Anne L.; Paperback; Code: BE-1558490892

	Reflexions Olney, Richard; Waters, Alice; Hardcover; Code: BE-1883283205

	Rituals Of Dinner: The Origins, Evolution, Eccentricities, And Meaning Of Table Manners Visser, Margaret; Paperback; Code: BE-0140170790

	Rooted In America: Foodlore Of Popular Fruits & Vegetables Wilson, David Scofield; Gillespie, Angus Kress; Paperback; Code: BE-1572330538

	Seasoned With Words: A Cookbook; Stories, Memoirs & Poems About Food Oregon Writers Colony; Hardcover; Code: BE-1891535013

	Secrets From The White House Kitchens Hanny, John R.; Hardcover; Code: BE-158244126X

	Serve It Forth Fisher, M. F. K.; Paperback; Code: BE-0865473692

	Slow Food: Collected Thoughts On Taste, Tradition, And The Honest Pleasures Of Food Petrini, Carlo; Madison, Deborah; Paperback; Code: BE-1931498016

	South Wind Through The Kitchen: The Best Of Elizabeth David David, Elizabeth; Norman, Jill; Paperback; Code: BE-086547575X

	Supper Of The Lamb: A Culinary Reflection Capon, Robert Farrar; Paperback; Code: BE-0375760563

	Tender At The Bone: Growing Up At The Table Reichl, Ruth; Reichl, Ruth; Analog Audio Cassette; Code: BE-0553525174

	Tender At The Bone: Growing Up At The Table Reichl, Ruth; Paperback; Code: BE-0767903382

	Tender At The Bone: Growing Up At The Table (Large Print) Reichl, Ruth; Hardcover; Code: BE-0783803656

	Through The Kitchen Window: Women Explore The Intimate Meanings Of Food And Cooking Avakian, Arlene Voski; Paperback; Code: BE-0807065099

	Tummy Trilogy: American Fried-Alice, Lets Eat-Third Helping Trillin, Calvin; Trillin, Calvin; Analog Audio Cassette; Code: BE-1565114051

	Tummy Trilogy: American Fried Alice, Lets Eat, Third Helpings Trillin, Calvin; Paperback; Code: BE-0374524173

	Unprejudiced Palate: Classic Thoughts On Food And The Good Life Pellegrini, Angelo; Paperback; Code: BE-1558211993

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Food & Drink / Cookery > EssaysEnglish Books Index Go to 'Edit -> Find' on your browser toolbar or press 'Ctrl-F' to locate items on this page

Food & Drink / Cookery > Essays
English Books Index

Go to 'Edit -> Find' on your browser toolbar or press 'Ctrl-F' to locate items on this page