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Beer

Beer

Health and Nutrition
Bamforth, C.W. (Professor and Head of Malting and Brewing Sciences, Department of Food Science and Technology, University of California, Davis, USA)
Click on author name above for full title listing
Hardback
384 pages
150 Illustrations
Published: 2003
Publisher: Blackwell Science Ltd
ISBN / EAN: 0632064463

A scientific overview of the implications of drinking beer as part of the human diet. Coverage includes a history of beer in the diet, an overview of beer production and beer compositional analysis, the impact of raw materials, and the desirable and unde



Other book areas

Medicine > Dietetics & Nutrition
Family, Home And Practical Interests > Beers        
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