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100 Great Soup, Stew and Chili Recipes
Paperback
144 pages
Published: 1994
Publisher: Meredith Books
ISBN / EAN: 0696200333
Recipes for hot and cold soups, borscht, bouillabaise, burgoo, chowder, gumbo ragout, gazpacho, stews, and chilis are accompanied by nutritional analyses.
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