Helou, Anissa
Halou, Anissa
Click on author name above for full title listing
Paperback
Edition: Conran Octopus
Illustrated
Published: 1999
Publisher: McGraw-Hill/Contemporary Books
ISBN / EAN: 0809226677
Moroccan cuisine blends African, Arabian, and European influences to make some of the most exotic food in the world. Many of the 75 featured dishes in this cookbook are the same offered at Moroccan bistros. Color photos.
