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Automatic Control For Food Processing Systems

Automatic Control For Food Processing Systems

Moreira, Rosana G.
Click on author name above for full title listing
Hardcover
465 pages
Published: 2001
Publisher: Kluwer Academic Publishers Group
ISBN / EAN: 0834217813

Moreira (agricultural engineering, Texas A&M University) addresses control problems in the food industry, providing the food engineer and scientist background information and guidance with which to evaluate the potential of automatic control in food proc



Other book areas

Economics, Finance, Business And Industry > Food Manufacturing & Related Industries
Technology, Engineering, Agriculture, Veterinary Science > Food & Beverage Technology        
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