Valldejuli, Carmen Aboy
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Hardcover
Edition: Edition #8 ~ Pelican Edition
389 pages
Published: 1998
Publisher: Pelican Publishing Company
ISBN / EAN: 0882894110
Now in its 15th printing, Puerto Rican Cookery has become the standard reference on traditional native cookery (cocina criolla). Accurate and easy-to-follow recipes assure the success of every dish.' . . . considered today to be the definitive book(s) on
