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Caribbean Pantry Cookbook: Condiments And Seasonings From The Land Of Spice And Sun

Caribbean Pantry Cookbook: Condiments And Seasonings From The Land Of Spice And Sun

Raichlen, Steven
Photographer Jacobs, Martin
Click on author name above for full title listing
Hardcover
143 pages
20 Colour Photographs
Published: 1995
Publisher: Artisan
ISBN / EAN: 1885183100

s, tropical fruit preserves, jams, and cool rum drinks--this cookbook captures the flavors and tropical abundance of this diverse region. Its 70 recipes and 20 color photos will help add excitement to everyday meals. This is the second volume in Artisan's



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Family, Home And Practical Interests > National & Regional Cuisine    
Family, Home And Practical Interests > Caribbean & West Indian    
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